BESTE MESCALINE CACTUS
BEST MESCALINE CACTUS
The following factors together determine which Mescaline Cactus is ‘the best’.
1. Best content substances of a Mescaline Cactus
1.1 Contents of a Mescaline Cactus
The ingredients determine which effect the Mescaline Cactus has.
The alkaloid Mescaline is very important, but also the action of other active substances.
E.g. other constituents such as MAOIs, which prolong the action of Mescaline.
1.2 the content of active substances in a Mescaline Cactus
1.2.1 the concentration of Mescaline (‘strength’) of a Mescaline Cactus.
The San Pedro Cactus probably contains the highest concentration of Mescaline.
1.2.2 the concentration of other active substances of a Mescaline Cactus.
The Achuma Cactus contains two types of MAO inhibitors.
1.3 Best-acting Trichocereus species
1. Achuma Cactus (Trichocereus bridgesii).
2. San Pedro Cactus (Trichocereus pachanoi).
3. Peruvian Torch Cactus (Trichocereus peruvianus).
1.4 Best-working Peyote Cacti (Lophophora species)
1. Peyote Cactus (Lophophora williamsii).
2. Peyote Cactus forms (Lophophora williamsii forms).
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2. Best to cultivate Mescaline Cactus species
Factors when growing up a Mescaline Cactus:
2.1 The growth rate of a Mescaline Cactus.
The faster the growth rate, the more Mescaline Cactus will be produced.
The Achuma Cactus is the fastest growing Mescaline Cactus.
2.2 The number and height of ribs.
The tissue under the epidermis contains relatively the most Mescaline.
The more ribs, the more epidermis, the more chlorenchyme tissue.
And therefore the more Mescaline and other constituents.
2.3 The simplicity in cultivating a Mescaline Cactus.
The longer the thorns the:
1. more difficult to replant.
2. further apart the Cacti have to be.
2.4 Best Trichocereus species to cultivate
1. Achuma Cactus (Trichocereus bridgesii).
2. San Pedro Cactus (Trichocereus pachanoi).
3. Peruvian Torch Cactus (Trichocereus peruvianus).
2.5 Best to cultivate Peyote Cacti (Lophophora species)
1. Peyote Cactus (Lophophora williamsii).
2. Peyote Cactus forms (Lophophora williamsii forms).
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3. Best to prepare Mescaline Cactus species
Ease of use in preparing the Mescaline Cactus also comes into play.
3.1 Removing the thorns
Removing the thorns in particular is sometimes difficult, and takes a relatively long time.
The longer the thorns, the easier to grasp, the easier to remove.
The fewer the number of thorns, the easier to remove.
3.2 Best to prepare Trichocereus species
1. Achuma Cactus (Trichocereus bridgesii).
2. San Pedro Cactus (Trichocereus pachanoi).
3. Peruvian Torch Cactus (Trichocereus peruvianus).
3.3 Best to prepare Peyote Cacti (Lophophora species)
1. Peyote Cactus (Lophophora williamsii).
2. Peyote Cactus forms (Lophophora williamsii forms).
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4. Best to consume Mescaline Cactus species
4.1 Bitterness
Mescaline Cacti taste very bitter.
The alkaloid Mescaline causes the strong bitterness.
Less bitter Mescaline Cacti probably also contain less Mescaline.
You can get rid of the bitterness by drinking something acidic, such as fruit juice.
The question is whether this reduces the effect of the Mescaline Cactus.
4.2 Mucilage
Mescaline Cacti also contain mucus in their tissues.
The more mucus, the more difficult it is to eat the Mescaline Cactus, or drink the juice.
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5. Efficacy of a Mescaline Cactus
The potency of a Mescaline Cactus is determined by several factors:
1. the Mescaline Cactus itself.
2. the condition of the user.
3. the environment in which the Mescaline Cactus is used.
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